Understanding the Whole House Approach
(was "Green Home Retrofitting & Remodeling")
Friday, February 25: 8:00am - 5:00pm
Saturday, February 26: 8:00am - 5:00pm
Prior to training:
Please see links below for pertinent information regarding the trainings:
Bring to training:
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Writing instruments, highlighter.
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A refillable water bottle or drink container, to limit disposable water bottle use.
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BUSINESS CARDS, about 100, in order to network with other attendees.
Refreshments:
Beverages will be available throughout the day. An afternoon snack will be provided. Attendees will be responsible for their own breakfast and lunch.
Registration:
Please plan to arrive 15 to 30 minutes early so that we can begin the course promptly