Understanding the Whole House Approach
(was "Green Home Retrofitting & Remodeling")
Friday, February 25: 8:00am - 5:00pm
Saturday, February 26: 8:00am - 5:00pm
Prior to training:
Please see links below for pertinent information regarding the trainings:
Bring to training:
Writing instruments, highlighter.
A refillable water bottle or drink container, to limit disposable water bottle use.
BUSINESS CARDS, about 100, in order to network with other attendees.
Beverages will be available throughout the day. An afternoon snack will be provided. Attendees will be responsible for their own breakfast and lunch.
Please plan to arrive 15 to 30 minutes early so that we can begin the course promptly